978-1-56022-000-8
Statistical Methods for Food and Agriculture
Filmore E Bender, Larry W Douglas and Diana S Kramer
Editorial: CRC Press Fecha de publicación: 06/07/1989Formato: Paperback
The range of techniques and applications explained and demonstrated in each section provide a substantial course of study for those in business, government, and universities dealing with food, agriculture, and economics. References lead to more detailed presentations for those desiring additional specialized information.
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Statistics for the Biological Sciences
Statistical Theory & Methods
Agriculture
Textbook
Undergraduate