978-1-4200-6315-8
Handbook of Essential Oils 'Science, Technology, and Applications'
Edited by K. Husnu Can Baser and Gerhard Buchbauer
Editorial: CRC Press Fecha de publicación: 07/01/2010 Páginas: 991Formato: Hardback 254 x 178 mm
Bringing together significant scientific research and market profiles, this unprecedented handbook provides a much-needed compilation of important topics related to the development, use, and marketing of essential oils, including their chemistry and biochemistry. A select group of authoritative experts covers the historical, biological, regulatory, and microbial aspects needed by both researchers and those involved with the marketing of these popular oils used in pharmaceutical, food, health, and beauty products. This reference also covers sources, production, analysis, storage, and transport of oils as well as aromatherapy, pharmacology, toxicology, and metabolism.
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Natural Products
Botany
Food Chemistry
Reference
Professional